I’d never made pork ribs before this, but I decided to serve some up. It was suggested to cook them in the crock pot with BBQ sauce. This photo was taken after having cooked 5 hours (BBQ sauce the last hour). I actually cooked them more after I took this picture, and the ribs fell right off the bone. Ethan and I both had some from when I took this picture and again 2-3 hours later when they came off the bones – both times delicious.